20 Catering Chefs and Their Freshest Ideas

Food is no longer a halfhearted element of events and meetings, but a carefully considered, integral part of creating engaging experiences. Thanks to a social-media-hungry public and the rise of foodie culture, today’s catering chefs need to be constantly feeding the imagination of event guests with new, original, and—above all—delicious cuisine.

Source: 20 Catering Chefs and Their Freshest Ideas

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